Grandchamps is your local family kitchen bringing the community together through Haitian cuisine in the heart of Bed-Stuy. We relive our childhood memories at the dinner table by providing wholesome food (made with love) while celebrating Haitian culture.

Our signature Griot Sandwich crafted from roasted & pan fried pork, pikliz, fried plantains, and remoulade on a village hero is pure comfort, bridging the gap between Haitian and American cuisine. Our menu ranges from breakfast all the way to dessert consisting of carefully selected, fresh, quality and health-conscious goods.

We’ll greet you in the morning with a latte and toast with wine in the evening. We believe in consistency, great food and great service. We share our family recipes with you as a sweet reminder of delicious home cooking away from home.


  Video by Bria Granville

197 Patchen Ave
Bed-Stuy, Brooklyn